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Servings: 4 Servings
Ingredients:
1 cn Tomatoes, drained
- reserve juice
1    Garlic clove, chopped
2 ts Parsley, chopped
1 ts Oregano
Salt
Pepper
1 lb Sliced boiled beef
3 tb Olive oil
2 tb Reserved juice

Grease shallow baking dish with oil. Mix together tomatoes, garlic,
parsley, oregano, salt, and pepper. Line baking dish with half the mixture.
Place sliced beef over this in a single layer and cover with rest of
mixture. Sprinkle with olive oil and reserved juice. Bake in moderate oven
(375 deg F) about 30 minutes.







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