3 1/2 c  Vanilla wafers
2 tb Cocoa
1/2 c  Powdered sugar
1/4 c  Light corn syrup
1/3 c  Southern comfort
1 c  Walnuts; chopped
6 oz Chocolate chips
1 tb Shortening

Roll out vanilla wafers with rolling pin until fine
and smooth combine with remaining ingredients, except
chocolate and shortening. Roll into balls and dip in
melted chocolate chips (melted over low heat with
shortening). Put in refrigerator overnight. Serve cold.