Servings: 24 Servings
Ingredients:
14 oz Ketchup 1 c Bourbon 1 c Sugar, brown, dark 32 oz Miniature cocktail franks
In a large saucepan, mix all ingredients except franks. Cover, simmer at
least 2 hours, stirring occasionally. Add franks, and simmer until heated
thru, about 10 mins. keep warm. (I serve these out of my crockpot, or a
chafing dish.)
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