Servings: 1 Servings
Ingredients:
- G. Granaroli XBRG76A - MM:MK VMXV03A Equal amounts of broccoli -and cauliflower Italian flavor bread crumbs Garlic Butter and olive oil Salt and pepper to taste Grated Italian cheese
Cook the broccoli and cauliflower until almost done. Drain well. In a large
frying pan melt the butter with the olive oil and sautee the garlic. Add
the broccoli and cauliflower to pan. Generously cover with bread crumbs and
cheese. Turn the heat on med-high and turn often. Bread crumbs will start
to brown and stick a bit. Scrape bottom often. Season with salt and pepper
to taste. Serve hot. It should be somewhat crunchy.
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