1/4 c  Sunflower Oil
6 lb Ground Buffalo Meat
1/2 c  Flour
3 c  Water
1/4 c  Minced Garlic
3/4 c  Green Bell Pepper
3/4 c  Red Bell Pepper
1/2 c  Green Chili Peppers
3/4 c  Jalapeno Peppers
5 c  Tomato Sauce
3    Diced Onions
1/2 c  Beef Broth
1/2 c  Paprika
1/2 c  Chili Powder
6 tb Ground Cumin
1 ts Cayenne Pepper
1/2 ts Black Pepper
1/2 ts White Pepper
4 ts Salt
2 tb Oregano
2 ts Dried Chilies

Saute Buffalo meat, sunflower oil and flour together until meat is cooked.
Add remaining ingredients and simmer for 1 hour.