Servings: 6 Servings
Ingredients:
1 1/2 lb Lean Ground Beef 1 1/4 c Bread Crumbs; Dry 1/4 lb Cheddar; Sharp, Shredded 10 3/4 oz Tomato Soup; Condensed, 1 Cn 1 Egg; Lg 1/4 c Onion; Chopped 2 tb Parsley; Fresh, Chopped 1/2 ts Salt 1 ds Pepper
Combine all of the ingredients, mixing lightly. Shape into a loaf in an 11
1/2 X 7 1/2- inch baking dish. Bake at 350 degrees F. for an hour. Serve
hot.
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