2 1/2 lb Vanilla Wafer Crumbs
2 c  Powdered Sugar
2 c  Nuts, Finely Chopped
2 c  Coconut
1/2 c  Light Corn Syrup
1 c  Dark Sweet Cherries, Well
-Drained And Chopped
1 c  Dark Rum (or 1 1/2 Tbls Rum
-Extract)

Yield: 100 to 125 Rum Balls

Thoroughly mix all of the ingredients, except the powdered sugar, together,
blending well. Shape into 1-inch balls and roll in the powdered sugar.

From A Flyer by The National Red Cherry Institute