Servings: 4 Servings
Ingredients:
2 Cucumbers 3 tb Round thin red chile slices -(with seeds) 3 tb Chopped red onions 2 tb (heaping) dried shrimp; -ground to a powder in a -mortar or food processor 3 tb Fresh lime juice 1 1/2 tb Fish sauce 2 tb Sugar 1 tb Peanut oil 1/4 c Crushed roasted or fried -peanuts
Peel cucumbers. Cut off the ends; cut them in half lengthwise and scrape
out the seeds. Slice them thinly into half moons. Add the cucumbers to a
bowl with the chiles and onion. Add the ground shrimp, lime juice, fish
sauce, sugar and peanut oil; toss well.
Allow to sit or serve immediately sprinkled with the peanuts.
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