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Servings: 4 Servings
Ingredients:
2    Cucumbers
3 tb Round thin red chile slices
-(with seeds)
3 tb Chopped red onions
2 tb (heaping) dried shrimp;
-ground to a powder in a
-mortar or food processor
3 tb Fresh lime juice
1 1/2 tb Fish sauce
2 tb Sugar
1 tb Peanut oil
1/4 c  Crushed roasted or fried
-peanuts

Peel cucumbers. Cut off the ends; cut them in half lengthwise and scrape
out the seeds. Slice them thinly into half moons. Add the cucumbers to a
bowl with the chiles and onion. Add the ground shrimp, lime juice, fish
sauce, sugar and peanut oil; toss well.

Allow to sit or serve immediately sprinkled with the peanuts.







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