4    Half chicken breast, boneles
1 tb Olive oil
1/2 ts Rosemary, crushed
1 cn DEL MONTE Italian-style Stew
12    Black ripe pitted olives(sma
1    Green bell pepper, cored, se
Into thin strips
1    Large carrot, cut into 3-in
1    Medium zucchini, cut into 3-

In skillet, brown chicken in oil. Sprinkle with rosemary; salt and pepper
to taste, if desired. Add remaining ingredients; bring to boil. Cover and
cook 3 minutes over medium heat 5 minutes or until thickened.
Preparation Time: 10 minutes Cook Time: 16 minutes