-DENISE BRADSHAW BDGM08B-
1 lb Butter
1 lb Sugar
1 lb Almonds
1 lb Walnuts; finely chopped
1 lb Semi-sweet chocolate
1 c  Walnuts; whole

In a saucepan cook butter & sugar, boiling 5
minutes. Stir in almonds & cook 10-20 minutes or until
nuts begin to pop & turn brown. Pour into a shallow
pan & let cool. Melt chocolate & pour over mixture in
pan. Sprinkle with finely chopped walnuts. After
mixture hardens, turn over and sprinkle bottom side
with walnuts. Break candy into pieces. From “Old
Fashioned Christmas Recipes”