3 c  All purpose flour
1 c  Sugar
4 ts Baking powder
1 ts Cinnamon
1 ts Salt
2 c  Milk
1 c  Mashed banana (approximately
-3)
1/2 c  Butter, melted
2    Whole eggs
6 oz (1 cup) semi sweet chocolate
-chips
3/4 c  Finely chopped nuts (or
-substitute)
1 c  Raisins

Preheat oven 400 degrees

Combine flour, sugar, baking powder, cinnamon and salt; make a well in
center. In another bowl combine milk, bananas, butter and eggs; add to well
in the dry ingredients. Add chips and 1/2 c nuts, stir until dry
ingredients are just moistened.

Spoon mixture into greased or paper lined muffin cups. Filling each one 3/4
full. Sprinkle approximately 1 tsp chopped nuts over each muffin.

Bake 18-20 minutes Cool 5 minutes, and then remove from pans.

Makes 9 3″ muffins

NOTE: this is made for the JUMBO muffin tins.