1/2 c  Canola oil
1 c  Light brown sugar
3/4 c  Sugar
1    Egg
2    Egg whites
2 1/2 c  All purpose flour
1 ts Baking soda
1 ts Salt
1 1/2 c  Semisweet chocolate chips

Preheat oven to 375 degrees. Lightly spray or wipe two baking sheets with
vegetable oil. In a large mixing bowl, cream the oil, sugar,egg and egg
whites until smooth. Add flour, soda and salt. Mix well. Add the chocolate
chips and mix gently. Place dough in 1/2 teaspoon mounds on sheet. Bake
for 7 minutes or until brown.