Servings: 1 Servings
Ingredients:
3/4 c Sugar 1 1/2 Cocoa 1 Cornstarch 1 Butter 1/4 Cloves 8 Pear halves 1 Cinnamon
Combine sugar, cornstarch, cloves, cinnamon, cocoa and 1 cup water in
saucepan. Simmer until syrupy. Add butter and pear halves. Simmer until
pear halves are soft. Serve with whipped cream if desired…..
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