1    (6 oz.) package Nestle Toll
-House Semi-Sweet Chocolate
-Morsels
4    Eggs
1    Egg white
1/3 c  Milk
1/4 c  Sugar
1    (8 oz.) package cream
-cheese--cubed

Tiny Chocolate Souffles

Confectioners sugar

Preheat oven to 375 F. Melt morsels over hot, NOT BOILING, water, stirring
until smooth; remove from heat. In blender container OR food processor,
combine eggs, egg white, milk and sugar. Cover; blend or process until
smooth. With blender or processor running, add cream cheese cubes with the
blender lid slightly ajar OR through the food processor feed tube. Cover;
blend just to combine. Pour into 6 ungreased 6-oz. souffle dishes or
custard cups. Bake at 375 F. for 40 minutes or until knife inserted near
centers comes out clean. Lightly sift confectioners sugar over tops of
souffles; serve immediately. Makes 6 servings.