2 oz MARGARINE
8 oz PECAN HALVES
1/2 ts SALT

Preheat oven 350 F. Melt margarine in saucepan. Stir pecans in
melted margarien until they are thoroughly coated. Spread pecans
on a cookie sheet.
Bake 15 to 20 minutes in 350 F oven until lightly toasted,
stirring once. Remove from oven. Sprinkle lightly with salt. Let
cool and serve. Store in airtight container. Yields 1/2 lb.
pecans.