Servings: 6 Servings
Ingredients:
1/2 c Butter 1/4 ts Salt 1/2 c Brown sugar 1/2 c Chocolate chips 1 Egg yolk 1 c Flour 1/4 c Nuts; chopped 1/2 ts Vanilla
POWER: 50% …. TURN: Yes …. TIME: 8 min. per 6 servings Cream butter and
brown sugar. Add egg yolk, flour, vanilla and salt. Spread in 8×8 glass
baking dish. e at 50% power for 7 to 8 minutes. Give 1/2 turn twice
during cooking. Sprinkle chocolate chips over top. Let chips soften for 2
minutes. Spread with knife over bars. Sprinkle with nuts. Cut into bars.
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