2 c  Cocoanut
2 c  Icing sugar
1 ts Vanilla
1/4 ts Salt
1/2 c  Mashed potatoes

Mix first 4 ingredients and add the potatoes. Shape into tiny haystacks and
put in refrigerator for 2 hours. Melt 1 package of unsweetened chocolate
and dip candies in it. Put back in refrigerator to harden.