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Servings: 36 Bars
Ingredients:
1 pk 21.5 oz, fudge brownie mix
1/2 c  Water
1/2 c  Oil
1    Egg
1 cn Pillsbury Coconut Pecan
-Frosting Supreme
1 c  Sour cream
1/2 c  Chopped pecans
1/2 c  Mini chocolate chips

Heat oven to 350. Grease bottom (only) of 13×9 pan. In large bowl, combine
brownie mix, water, oil and egg. Beat well. Add frosting and sour cream;
mix well. Spread batter in pan. Sprinkle pecans and chocolate chips evenly
over top. Bake for 42-52 minutes (until toothpick comes out clean). Cool
completely. Cut into 36 bars.







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