Servings: 36 Bars
Ingredients:
1 pk 21.5 oz, fudge brownie mix 1/2 c Water 1/2 c Oil 1 Egg 1 cn Pillsbury Coconut Pecan -Frosting Supreme 1 c Sour cream 1/2 c Chopped pecans 1/2 c Mini chocolate chips
Heat oven to 350. Grease bottom (only) of 13×9 pan. In large bowl, combine
brownie mix, water, oil and egg. Beat well. Add frosting and sour cream;
mix well. Spread batter in pan. Sprinkle pecans and chocolate chips evenly
over top. Bake for 42-52 minutes (until toothpick comes out clean). Cool
completely. Cut into 36 bars.
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