Servings: 1 Servings
Ingredients:
1 c e elbows uncooked 1 cn (10.5-oz) condensed tomato Soup Hot water 3 Slices bologna cut up
In 2 quart e safe casserole, stir together pasta, soup, 1 1/2 soup
cans hot water and bologna. Cover; microwave at high 13 minutes, or until
pasta is tender. Stir.
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