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Servings: 1 Servings
Ingredients:
1 c  e elbows uncooked
1 cn (10.5-oz) condensed tomato
Soup
Hot water
3    Slices bologna cut up

In 2 quart e safe casserole, stir together pasta, soup, 1 1/2 soup
cans hot water and bologna. Cover; microwave at high 13 minutes, or until
pasta is tender. Stir.







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