1 pk Cream cheese,softened(8oz)
1 cn Deviled ham(4 1/2oz)
1/4 c  Dry red wine
3 tb Finely chopped dill pickle
1 ts Instant minced onion
1 ts Worcestershire sauce
1/4 ts Instant minced garlic
1/4 ts Dry mustard

Beat cream cheese, deviled ham and wine in small mixer bowl until creamy.
Stir in remaining ingredients. Serve immediately as a dip or refrigerate to
serve as a spread.