1 c  Flour
1 1/4 c  Milk
1 c  Snow, fresh, hard packed
1/2 ts -Salt
1 c  Oil

Mix all the ingredients together to make a smooth dough. Drop a spoonful of
the batter into 1 inch of hot fat. Fry for 2-3 minutes on each side. Serve
with molasses or grated maple sugar.