1/4 c  Butter; melted
1 1/2 c  Graham cracker crumbs
1 cn Sweetened condensed milk
1 c  Sour cream
1/4 c  Lemon juice
1 cn Apple pie filling
1/4 c  Walnuts; chopped
1/2 ts Cinnamon

Combine butter and crumbs in 1 1/2 qt baking dish; mix well. Press evenly
over bottom of dish. Mix condensed milk, sour cream and lemon juice in med
bowl. Spread over crumb layer; spoon pie filling on top. Bake at 350~ for
25-30 minutes. Cool slightly. Mix walnuts and cinnamon; sprinkle over pie.
Serve warm or cold. May substitute other flavors of pie filling. May want
to add the walnut topping 5-10 minutes before pie is done.