Servings: 12 Servings
Ingredients:
1 pk Yeast 1 c Whole wheat flour 1 c Better for Bread white flour 1/2 c Oat bran 1/2 c Rolled oats (Quaker Oats) 4 tb Gluten 1 ts Salt 2 tb Honey 1/2 ts Cinnamon 1/2 ts Cloves 1/2 c Golden raisins 2 Egg whites or 1 egg or 1/4 cup egg substitute 1 Small can (8 1/4 oz) Julienne beets, drain, save Liquid then warm liquid fro Beets and combine with wate To equal 1/2 cup plus 3 tbs Liquid
Set Breadmakers browning control to light. Put all the ingredients into
pan in the order listed, select “Oat/French” and push “Start.”
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