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Servings: 8 Servings
Ingredients:
1 c  Pitted dates
1/2 c  Dried appricots
1/3 c  Walnuts
1/3 c  Almonds
1 ts Cinnamon
1/4 ts Ginger, ground
1/3 c  Orange juice
2 tb Red kosher wine

Combine all ingredients in a processor. Process until finely chopped. Pat
into a serving container, then cover til needed.







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