Servings: 8 Servings
Ingredients:
1 c Pitted dates 1/2 c Dried appricots 1/3 c Walnuts 1/3 c Almonds 1 ts Cinnamon 1/4 ts Ginger, ground 1/3 c Orange juice 2 tb Red kosher wine
Combine all ingredients in a processor. Process until finely chopped. Pat
into a serving container, then cover til needed.
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