Servings: 6 Servings
Ingredients:
2 c Turkey pieces 3 tb Soy sauce 1/2 ts White pepper, ground 3/4 c Onion, chopped 1 Garlic clove, minced 1 1/2 c Stewed tomatos, sliced 1/4 c Celery, sliced 1/4 c Raisins 1/2 c Pineapple chunks 1 c Vermicelli, cooked 3 tb Corn oil or peanut oil
Heat oil in a large, heavy skillet. Add onions & celery and sauteintil
onions start to turn trans- luscent. Add turkey, raisins, tomatos, soy
sauce & vermicelli. Stir well and cover. Cook for 5 minutes then add the
raisins. Cook covered for 5 more minutes and serve.
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