Servings: 2 Servings
Ingredients:
2 Tortillas 2 c Cooked, mashed black beans (or refried beans) 2 c Chicken, shredded 1 Tomato, wedged 1 c String beans, cook & cool 1 Head lettuce, shredded 1 Green bell pepper, sliced 2 Green onions, diced 1 cn Plain green olives, chopped 1 c Cheddar cheese, grated 2 tb Hot sauce
Lay a tortilla on each plate; spread with a layer of beans. Lay chicken on
beans. Toss together vegetables and cheese; and mound on top of chicken.
Sprinkle hot sauce on top.
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