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Servings: 2 Servings
Ingredients:
2    Tortillas
2 c  Cooked, mashed black beans
(or refried beans)
2 c  Chicken, shredded
1    Tomato, wedged
1 c  String beans, cook & cool
1    Head lettuce, shredded
1    Green bell pepper, sliced
2    Green onions, diced
1 cn Plain green olives, chopped
1 c  Cheddar cheese, grated
2 tb Hot sauce

Lay a tortilla on each plate; spread with a layer of beans. Lay chicken on
beans. Toss together vegetables and cheese; and mound on top of chicken.
Sprinkle hot sauce on top.







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