Servings: 12 Servings
Ingredients:
1 c Karo corn syrup light/dark 1/2 c Brown sugar "packed" 3 tb Prepared mustard ds Ground cloves
In 2-qt saucepan combine all ingredients. Stirring constantly, bring to
boil over medium heat and boil 5 min. Brush frequently on ham during last
30 min. of baking. Makes about 1 cup. E DIRECTIONS: In 1 1/2-qt.
microproof bowl stir all ingredients. Microwave at high (100%) 6 min. Glaze
ham as above.
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