1 c  Crisco
3/4 c  Molasses
1/3 c  Brown sugar
2 ts Soda
1 ts Ginger
1 ts Salt
3 c  Flour
1    Egg

Blend all dry ingredients, cut in crisco. Add molasses & egg. Form into a
roll & refrigerate. Slice thin and bake at 375 for 8-10 minutes.