2 c  Sugar
2/3 c  Evaporated milk
12 lg Marshmallows
1/2 c  Margerine
6 oz Chocolate chips
1 c  Nuts
1 ts Vanilla

Mix sugar, milk, marshes and marg in saucepan. Cook stirring constantly
until it reaches a soft boil. Boil and stir 5 mins. Remove from heat.

Stir in chips until completely melted, and add nuts and vanilla.

Spread in greased 8″ square pan. Cool.