2 lb Lean Ground Beef
1    Med. Green Pepper, Chopped
1    Slice Whole Wheat Bread
2    Large Eggs
1 c  Chopped Dried Apricots
1 ts Salt
Curry Condiments
1    Lg. Onion, Chopped
2 tb Cooking Oil
1 c  Milk
1    Lg. Apple, Chopped
2 tb Curry Powder
1/2 ts Pepper

Cook onion and green pepper in oil in large frying-pan until onion is
transparent. Add ground beef and brown lightly. Pour off drippings.
Soak bread in milk. Add eggs, apple, apricots, curry powder, salt and
pepper to beef. Add bread and milk. Mix well. Place in 2-qt oven-proof
casserole; bake in a moderate oven (350 degrees F.) for 45 minutes. Serve
with curry condiments such as chutney, raisins, shredded coconut and
sunflower seeds.