4 c  Soup stock (or chicken
Broth)
1 c  Chinese greens (Bak Choy or
Other cabbage, sliced
1/2 c  Sliced water chestnuts
1/2 c  Sliced mushrooms
2    Stalks green onions, sliced
2 tb Soy sauce
1 tb Sesame seed oil
Salt and pepper to taste
12    Potstickers

Bring soup stock to a boil. Add all other ingredients except potstickers.
Boil for 2 minutes. Add potstickers and boil another 2 minutes.