Servings: 66 Cookies
Ingredients:
1 c Shortening (part butter) 2 c Sugar 2 lg Eggs 5 c Flour 2 ts Baking soda 1 ts Salt 2 ts Baking powder 2 ts Nutmeg 1 c Milk
Lighter and fluffier than most sugar cookies. Preheat oven to 375 degrees.
Beat shortening, suugar and eggs together until light and lemon-colored.
Add the rest of the ingredients alternately with milk. Drop cookies onto
ungreased cookie sheet with a teaspoon or #40 dipper. Bake until just light
brown. Cool on racks and frost with favorite frosting. Sprinkle with
colored for the holidays.
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