4 c  Milk
1/2 c  Barley
1/3 c  Honey
1/2 ts Salt
1/2 ts Cinnamon
1 tb Shortening

Up the Holler Puddin

Wash barley. Mix ingredients and pour into buttered pudding dish. Bake
three hours in a 300 degree oven, stirring 3 times the first hour so as to
keep barley from settling. Let stand an hour to partially soften.