2 cn (1-lb) pork and beans
1 1/2 lb Ground beef
1 c  Water
2 tb Vinegar
1 c  Catsup
2 tb Mustard
1 pk Dry onion soup mix
1/2 c  Brown sugar
sl Bacon

Brown meat; drain. Mix all other ingredients with the meat. Put all the
mixture into a casserole dish and top with bacon slices. Bake 30 minutes in
a
350 degree oven. Serves 6.