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Servings: 4 Servings
Ingredients:
Heavy cream,
Butter,
Reggiano Parmesan; grated
Salt black pepper to taste.

Mix all the ingredients together in a saucepan until melted and smooth.
Taste, adjust seasonings pour over hot angel hair or linguine that has been
tossed with steamed> vegetables (sliced carrots, broccoli,
cauliflower, zucchini, yellow squash (seeds removed), snap peas, snow peas,
red bell pepper–you name the vegetable–you can put it in there) For
special effect, I cut each slice of carrot and zucchini into flower shapes.
It makes a stunning presentation. I serve this as an appetizer in a large
scallop shell.







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