2 qt Apple Cider
1/4 c  Sugar
12 x  Whole Cloves
6 x  Whole Allspice
4 x  3" Cinnamon Sticks

Combine the cider, sugar and spices in a large saucepan. Heat slowly to
boiling. Boil 3-5 minutes. remove spices. Serve hot garnished with orange
slices, lemon slices, or rings of unpared red apple with whole cloves
forced through peel.
16 servings. If desired, chill spiced cider and serve over ice cubes made
from apple juice.