2    Eggs
2/3 c  Sugar
1 ts Anise seed
1 c  Flour

Heat oven to 375. Grease & flour 9*5*3″ loaf pan. Beat eggs & sugar.
Add seeds. Mix in flour. Bake in pan for 20 minutes. remove from pan
& cut into 16 1/2″ thick slices. Place slices on greased baking
sheet; bake 5 minutes or until bottoms are browned; turn & bake 5
minutes more. Serve with ice cream on top.