Servings: 6 Servings
Ingredients:
1 1/3 c Salad Oil 1/2 c Vinegar 1/4 c Parmesan Cheese; Grated 1 tb Sugar 2 ts Salt 1 ts Celery Salt 1/2 ts White Pepper 1/2 ts Dry Mustard 1/4 ts Paprika 1 md Garlic Clove; Minced
Put all of the ingredients in a blender container and blend until
combined. Chill before serving.
Makes 1 3/4 cups.
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