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Servings: 4 Servings
Ingredients:
2    Fresh Pears,
- halved and cored.
50 ml Unsweentened Apple juice
2 tb Grated Lemon zest
1 tb Raisins
3 tb Lemon juice
1 ts Arrowroot
2 tb Water
2 ts Caster sugar
pn Ground Cloves
pn Ground Cinnamon

1. Arrange Pears, cut-side up, in a shallow baking dish.

2. Combine the remaining ingredients in a small jug and e on HIGH
for 2-3 minutes or until clear and thick, stiring twice during cooking.

3. Pour the mixture over the Pear halves. Cover and Microwave for 3-6
minutes, or until the Pears are just tender, rearranging and basting them
halfway thru cooking. Leave to stand for 5 minutes. Serve with the cooking
juices.







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