Servings: 4 Servings
Ingredients:
2 Fresh Pears, - halved and cored. 50 ml Unsweentened Apple juice 2 tb Grated Lemon zest 1 tb Raisins 3 tb Lemon juice 1 ts Arrowroot 2 tb Water 2 ts Caster sugar pn Ground Cloves pn Ground Cinnamon
1. Arrange Pears, cut-side up, in a shallow baking dish.
2. Combine the remaining ingredients in a small jug and e on HIGH
for 2-3 minutes or until clear and thick, stiring twice during cooking.
3. Pour the mixture over the Pear halves. Cover and Microwave for 3-6
minutes, or until the Pears are just tender, rearranging and basting them
halfway thru cooking. Leave to stand for 5 minutes. Serve with the cooking
juices.
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