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Servings: 10 Servings
Ingredients:
1/2 c  Lemon juice
1/4 ts Salt
1/2 ts Pepper
1 ts Worcestershire Sauce
1/4 c  Vegetable oil
1    Clove Garlic
1/2 ts Thyme leaves
4 ts Finely chopped onion

Mix all ingredients, shake well. Marinate chicken or turkey parts of
boneless meat 4 – 8 hours. Use marinade to baste meat while grilling. Will
marinate 2 1/2 – 3 pounds of poultry.







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