1/2 c  Shortening
1 c  Brown sugar
1    Egg
1 tb Lemon peel
1 1/2 c  Flour
1/2 ts Soda
1/2    Teapoon cream of tartar
1/4    Teapoon salt
1/4 ts Ginger
Sugar

Heat oven to 350. Mix shortening, sugar & egg; blend in lemon rind.
Blend dry ingredients into sugar mixture. Roll in 1″ balls; dip tops
into sugar. Bake on ungreased sheet 10-12 minutes.