1/2 c  WW Chocolate Ice Milk
(Softened)
1 c  Light Cool Whip (thawed)
1 pk Sugarfree Chocolate Pudding
(prepared)
1/4 c  Crunchy Peanut Butter
3 oz Grapenuts
FOOD EXCHANGES
1/2    Milk, Fat, Bread, Protein,
Fruit
35    Optional Calories

Spray an 8″ or 9″ pie pan with Pam. In a large bowl, combine ice milk and
Cool Whip. Blend in remaining ingredients. Freeze at least 2 hours. Note:
First time cutting, cut into 8 pieces and refreeze.