2 ts Cornstarch
1 c  Water
1/4 c  Unsweetened cocoa
1/4 c  Granulated sugar
1 ts Vanilla extract
Few grains salt
Cut up fresh bananas
Fresh strawberries

Mix cornstarch and water in a small saucepan. When smooth, add remaining
ingredients except fruit and stir over moderately high heat until mixture
boils 1 minute. Pour into fondue pot to keep warm.