1    Mango, peeled and diced
1/8 c  Red pepper, diced
1/4 tb Ginger, minced
1 oz Honey, liquid
1/2 tb Mint leaves, dry

NOTE: This sauce is excellent on chicken, lamb and fish!

Combine all the ingredients in a small pot and bring to a simmer. Reduce
heat to medium-low and cook 5 minutes. Thats it!