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Servings: 1 Servings
Ingredients:
1/2 lb Ground beef
1/2 c  Onion; chopped
1/4 c  Green pepper; chopped
1 ts Chili powder
16 oz Campbells pork and beans
3 c  Elbow macaroni; cooked
2 c  Cheddar cheese; sharp shredd
1/2 c  Milk
1/2 ts Salt

DIRECTIONS — IN SAUCEPAN BROWN BEEF, AND COOK ONION AND GREEN PEPPER,
WITH CHILI UNTIL TENDER . STIR TO SEPARATE MEAT. ADD BEANS,
MACARONI,CHEESE,
MILK, AND SALT. POUR INTO 1 1/2 QUART CASSEROLE. BAKE AT 400F FOR 30
MINUTES OR UNTIL HOT. GARNISH WITH GREEN PEPPER RINGS.







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