1 cn Mushrooms, undrained>>>>>
Either sliced, or stems &>>
Pieces.
1 c  Water, divided
1/2 x  Envelope, onion soup mix
2 tb Cornstarch

Combine mushrooms with juice, onion soup mix and 3/4 cup water. Bring to
a boil. Mix cornstarch and remaining water; add to mushroom mixture and
thicken.