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Servings: 8 Servings
Ingredients:
QUICHE
10    Eggs
1/2 c  Flour
1 ts Baking powder
1/4 ts Salt
1 lb Large curd cottage cheese
1 lb Monterey Jack cheese
1    Stick (1/2 cup) butter,
Melted, cooled

-FILLING –
2 lg Onions (or assorted
Vegetables)
1/2 ts Caraway seeds
1 tb Butter

Preheat oven to 400 degrees.Mix quiche ingredients together to mix
thoroughly.Set aside. Saute onions,vegetables and caraway seeds in a fry
pan with butter.Place sauted ingredients with egg mixture;mix well. Grease
a 9 x 13″ baking pan.Add quiche mixture to pan.Bake in a 400 degree oven
for 15 minutes to set quiche;reduce oven temperature to 350
degrees,continue baking for 30 minutes longer.







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