Servings: 8 Servings
Ingredients:
QUICHE 10 Eggs 1/2 c Flour 1 ts Baking powder 1/4 ts Salt 1 lb Large curd cottage cheese 1 lb Monterey Jack cheese 1 Stick (1/2 cup) butter, Melted, cooled
-FILLING –
2 lg Onions (or assorted
Vegetables)
1/2 ts Caraway seeds
1 tb Butter
Preheat oven to 400 degrees.Mix quiche ingredients together to mix
thoroughly.Set aside. Saute onions,vegetables and caraway seeds in a fry
pan with butter.Place sauted ingredients with egg mixture;mix well. Grease
a 9 x 13″ baking pan.Add quiche mixture to pan.Bake in a 400 degree oven
for 15 minutes to set quiche;reduce oven temperature to 350
degrees,continue baking for 30 minutes longer.
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