2 1/2 lb Chicken wings; trimmed
2 ts Curry powder
1/2 ts Black pepper
2 tb Ginger; fresh minced
3    Garlic cloves; minced
1/2 ts Durkees hot sauce
1/4 c  Peanut butter
1/2 ts Salt
4 tb Lemon juice
3 tb Soy sauce

Mix marinade ingredients in large bowl. Add wings, stir and marinade for
2 hours at room temperature. Drain and reserve marinade. Preheat oven
boiler. Place on broiling rack and broil 15-20 minutes or till browned.
Turn after 10 minutes and baste with marinate (or grill on BBQ).