Servings: 6 Servings
Ingredients:
1/2 Gal. vanilla ice cream 1 c Of your favorite crunchy -peanut butter 1 c Cool Whip
graham cracker crust Heath cany bars
Whip together vanilla ice cream, peanut butter, and Cool Whip. Pour
ingredients into graham cracker crust. Crunch 2 Heath candy bars and put on
top of the pie. Put into the freezer.
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