Servings: 12 Servings
Ingredients:
1 c Cold cooked brown rice 3 tb Oil 2 Eggs 2 c Flour 1/2 ts Salt 4 ts Baking powder 1 c Milk 1/4 ts Basil 1/4 ts Marjoram 1/4 ts Oregano 1/4 c Grated parmesan cheese
Preheat oven to 400F, prepare pans. Combine rice, oil, eggs, milk, cheese
& herbs. Sift dry ingredients & add to wet mix until just combined. Spoon
into pans & bake for 20-25 mins. Makes 12 very tasty muffins.
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